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Let's make vegan Swedish Toast Skagen.

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Start with chopping firm tofu, red onions,

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fresh fennel and dill into a bowl.

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Add seaweed caviar,

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vegan mayonnaise, salt, pepper
and fresh lemon juice and stir.

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Done!

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Finish it off by frying a couple of slices
of bread in vegan butter

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or olive oil until roasted golden.

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Top with the stir,

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more caviar, dill, salt, pepper, lemon and olive oil.

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Enjoy!